The Solomnishvili Saperavi 2009 is made from the Saperavi grape. The vineyard is located in the Kakheti region in East Georgia at about 500 meters above sea level. The wine has a nice ruby color.
This wine is made in the traditional, 8000 year old way by fermenting it in a Qvevri. The vines of the Solomnishvili vineyard are more than 75 years old! The older these sticks are, the deeper the roots will go (sometimes the roots will be 100 meters long!) Which will benefit the taste of the wine.
A good winemaker is like a farmer: he knows his land, the soil, the waterlevels, the vines and the wheather conditions: it’s terroir. Giorgi understands this like no other. He knows what the optimal conditions are for the vines to produce great grapes
He mastered the art of winemaking and his wines offer a unique tasting experience which many restaurants and high-end winebars have recognized.Read more