Ethno Khikvi- Kakhuri Mtsvane 2020
€17.95
This beautiful, versatile Ethno Mtsvane-Khikvi wine is an absolute top-pick for a dinner with special guests or to enjoy yourself on the terrace at a beautiful sunset. Hand-picked grapes, no additives and 10 days of skin contact ensure a natural quality wine.
In stock
This beautiful Ethno Khikhi-kakhuri mtsvane Bio wine was made with co-fermentation of two indigenous grape varieties of the similarly named, Kakhuri Mtsvane and Khikvi. 10 days of maceration with the skin of the grapes has had a very positive effect on the color, structure and taste of the wine.
The wine has a deep straw yellow color. A complex nose with remarkable minerality and spiciness, followed by ripe green apple and pear with a hint of quince.
This is a medium to full bodied wine with texture and character. Medium+ acidity and high minerality add the refreshing atmosphere to the deep round velvety texture, followed by a warm and memorable finish.
The wine pairs perfectly with seafood, fish, poultry and hard cheeses.
Serving temperature: 14 – 16 ° C
The wine tastes even better after decanting.
| Alcohol | 13% |
|---|---|
| Grape | Mtsvane, Rkatsiteli |
| Production method | Skin-contact, Traditional vinification |
| Region | Kakheti |
| Serving temperature | 12°C – 14°C |
| Vineyard | Ethno |
| Volume | 750 ml |
| Wine type | Dry |
| Winemaker | Lado Robakidze |
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