General Information
Thistly Cross Elderflower is a beautiful example of Scottish craftsmanship in cider production, enriched with the subtle flavor of elderflower. This unique cider is made with local Scottish apples, with elderflower added during the fermentation process to enhance the natural flavors. The combination of traditional cider-making techniques with a delicate addition of elderflower creates an authentic and fresh taste experience.
Taste Profile
This cider features a clear, light golden color and an enticing aroma of elderflower that perfectly harmonizes with the freshness of apples. The flavor is crisp and fruity, with a slight sweetness that balances the subtle acidity of the apples, ending with a soft, floral finish.
Serving Advice
Thistly Cross Elderflower is best enjoyed at a chilled temperature of 8-10°C. Perfect as a refreshing aperitif or as an accompaniment to light dishes and salads.
- Try it with a summer salad with goat cheese
- Ideal with light fish dishes such as baked trout
<li Delicious combined with fresh fruit or fruity desserts
Fun Fact
Located in the heart of Scotland, Thistly Cross has built a reputation for producing high-quality ciders. They are especially known for their use of natural, local ingredients and their innovative approach to traditional cider production, which makes their products stand out in the world of cider.