General Information
Discover the pure expression of Riesling with the Seckinger Riesling vom Löss. This wine is carefully produced in the Pfalz region of Germany, where the unique loess soil contributes to its characteristic minerality and finesse. The grapes are organically grown, hand-harvested, and gently pressed, followed by a slow fermentation to preserve the natural aromas.
Taste Profile
The Seckinger Riesling vom Löss shines in the glass with a clear, light yellow hue. Aromas of fresh lemon, green apple, and subtle hints of peach enchant the nose, while on the palate, a lively acidity and a complex mineral structure stand out. The finish is long, with an enduring freshness that invites another sip.
Serving Advice
Perfectly served at 8-10°C, this Riesling makes a wonderful accompaniment to seafood, fresh salads, or light pasta dishes.
- Seafood, especially shrimp or shellfish
- Fresh salads with a lemon dressing
- Light pasta dishes with cream or white wine sauce
Fun Fact
Did you know that Riesling grapes are relatively small but packed with flavor? This is thanks to the unique combination of geographical location and the mineral-rich loess soil of Pfalz, which gives the Seckinger Riesling vom Löss its characteristic freshness and complexity.