General Information
Berging DB24 Double Bock is a masterpiece of traditional brewing techniques, specially formulated for lovers of rich and robust beers. This beer is brewed with a careful selection of dark malt varieties that give it a distinctive deep, almost mahogany color and a complex flavor profile. The brewing process of this Double Bock includes a long, low-temperature fermentation, which contributes to its unique fullness and characteristic sweetness.
Flavor Profile
The Berging DB24 Double Bock opens with an inviting aroma of caramel, dried fruit, and a hint of chocolate. On the palate, it is rich and full-bodied, with notes of sweet malt, toffee, and a slight chocolate bitterness that characterizes the finish. The finish is warm and long, with subtle hop bitterness providing balance.
Serving Advice
The ideal serving temperature for Berging DB24 Double Bock is around 8-10°C. It is a perfect accompaniment to grilled meats, smoked cheeses, and sweet desserts.
- Pair with a hearty stew for a cozy winter meal.
- Serve alongside a platter of smoked cheeses to complement the complexity of both.
- Enjoy as a dessert to end a meal with a dark chocolate treat.
Fun Fact
Berging Brewery, located in the heart of the Netherlands, is known for its artisanal approach and dedication to quality. DB24 Double Bock is a special beer carefully crafted to mark the transition from autumn to winter—a celebration of tradition and craftsmanship in every sip.