Wine People Kumsi Tetri 2020

General Information

Wine People Kumsi Tetri is an elegant, dry amber wine from Georgia, made from white grapes with skin contact in underground qvevri. The wine is handcrafted by wine maker Luka Chutlashvili as part of the Wine People project, which supports small winemakers in bottling authentic micro-productions.

The wine style is subtly amber-colored, with a fresh, harmonious structure and a refined spicy profile. Thanks to the low tannins and pleasant acidity, this wine is accessible and gastronomically versatile.

Tasting Profile of Wine People Kumsi Tetri

The color is straw yellow with a light amber hue. On the nose, you find white flowers, ripe yellow fruit, and soft spices.

The taste is dry, light, and friendly, with mild tannins, fresh acids, and an elegant spicy note. The structure is smooth, and the finish is pure and floral.

Serving Advice

Wine People Kumsi Tetri is perfect with:

• Poultry such as chicken or quail

• Salads with goat cheese or pomegranate

• Pasta with vegetables or nut sauce

• Fresh cheeses with a light crust

Serve at 12–13 °C. Decanting is optional.

Fun Fact

Kumsi Tetri literally means “white wine from Kumsi” – a village that is emerging within artisanal Georgian winemaking. Thanks to winemaker Luka Chutlashvili, this style takes shape as a modern, refined amber wine with low tannins and a characteristic, soft spiciness. A beautiful introduction to the more subtle side of qvevri wines.