Polz Morillon Ehrenhausen

General Information

The Polz Morillon Ehrenhausen is an excellent example of craftsmanship from the Styrian region in Austria. This white wine is made from the Morillon grape, a local name for Chardonnay, known for its robust flavor profile. The careful selection of grapes and the unique microclimate of Ehrenhausen contribute to the complexity and finesse of this wine. Traditional vinification methods are used to preserve the aromas and character of the grapes, while modern techniques provide a refreshing twist.

Taste Profile

The Morillon Ehrenhausen reveals a delicate golden hue that hints at its elegant structure. The nose is treated to aromas of ripe peaches and subtle hints of vanilla, resulting from gentle oak aging. On the palate, the wine is full and rich, with a well-balanced acidity leading to a long and satisfying finish with hints of roasted nuts.

Serving Advice

This wine is best served at approximately 12°C. Perfect as an accompaniment to grilled fish dishes or creamy cheese platters. It is also a wonderful addition to subtle culinary creations that require a soft yet pronounced wine.

• Grilled sea bass with a creamy dill sauce
• An assortment of soft cheeses such as Brie and Camembert
• Mildly spiced chicken dishes

Fun Fact

The name Morillon has historically been associated with Styria and is used exclusively for Chardonnay in this region. This unique designation emphasizes the territorial character and the distinctive expression of Chardonnay in Ehrenhausen, making this wine an interesting topic of conversation for wine enthusiasts around the world.