Poggio Landi Brunello di Montalcino

General Information

The Poggio Landi Brunello di Montalcino is a splendid example of craftsmanship from the Tuscany region, Italy. Made with carefully selected Sangiovese grapes using traditional vinification processes, this wine emphasizes slow fermentation to preserve complexity and deep flavors. The wine then matures in oak barrels to develop the robust tannins and refined aromas that make Brunello di Montalcino world-famous.

Taste Profile

This Brunello di Montalcino captivates with a deep red color and a complex bouquet of ripe cherries, blackberries, and a hint of lavender. On the palate, the wine is full and powerful, with a beautiful balance between fruity notes and the spicy, earthy aromas of the oak in which it has aged. The finish is long and warming, with subtle hints of mocha and spices.

Serving Advice

Perfectly served at a temperature between 18-20°C, this wine pairs excellently with hearty meat dishes such as roasted game or a traditional Bistecca alla Fiorentina. Also delicious with aged cheeses.

• Bistecca alla Fiorentina
• Roasted game
• Aged cheeses

Fun Fact

The vineyards of Poggio Landi enjoy an ideal location in Tuscany, where the combination of climate, soil, and altitude contribute to the unique qualities of Brunello di Montalcino. This wine is not only a pleasure to drink but also a beautiful example of Italian wine tradition and the influence of terroir on the wine’s flavor.