General Information
Pastis 51 is an authentic French anise-flavored liqueur, distilled using traditional methods in Marseille. The drink derives its unique character from the carefully selected mix of various herbs and spices, primarily anise and licorice. This strong spirit was first produced in response to the ban on absinthe and is named after the year 1951, when it was first distributed.
Taste Profile
Pastis 51 presents a clear, light amber appearance when diluted with water. The aroma is intense and refreshing, with a dominant scent of anise and subtle hints of licorice. With the first sip, a harmonious and complex flavor of herbs unfolds, gently transitioning into a long, pleasant finish.
Serving Advice
Pastis 51 is traditionally served with water and ice, a perfect refreshment on a warm summer day. Ideal as an aperitif and also delicious in combination with traditional French dishes such as a seafood platter.
- Mix one part Pastis with five parts water for a classic serving.
- Try Pastis 51 paired with olives and small snacks during an aperitif.
- Use it to create unique cocktails, such as the ‘Tomate’ with grenadine.
Fun Fact
Pastis 51 has a rich historical background closely linked to French culture. After the ban on absinthe, Pastis grew to become one of the most beloved drinks in France, symbolizing the French art of living.