Moët & Chandon Nectar Impérial Rosé Dry

Moët & Chandon Nectar Impérial Rosé Dry is a luxurious rosé champagne known for its fruity intensity and refined sweetness. Produced by the iconic champagne house Moët & Chandon, this rosé combines a lively personality with a refined balance, making it ideal for festive moments and elegant dinners.

Production Process

The Nectar Impérial Rosé Dry is composed of a blend of Pinot Noir (45-55%), some of which is added as red wine, Pinot Meunier (35-45%), and Chardonnay (5-10%). These carefully selected grapes are harvested from the best vineyards in the Champagne region. The champagne ages on yeast cells, which ensures a smooth texture and a rich flavor.

Taste Profile

This champagne has a lively pink color with coppery highlights. The aroma opens with a bouquet of ripe red fruit such as strawberry, raspberry, and cherry, complemented by hints of exotic fruit like guava and a touch of licorice. On the palate, you experience a delightful balance between sweetness and freshness, with hints of caramel and mint. The finish is long and harmonious, with a silky texture.

Serving Advice

• As an aperitif: Perfect pure or with ice to emphasize the fruity and sweet aromas.
• With dishes: Pair with dishes such as spicy Asian cuisine, duck with a fruity sauce, or red fruit-based desserts.
• For special moments: Suitable for romantic dinners, festive occasions, or as a luxurious gift.

Fun Fact

Did you know that Nectar Impérial Rosé Dry was specially developed for lovers of subtly sweet champagne? Its unique composition makes it popular worldwide, especially in trendy bars and exclusive parties.