Luretta Malvasia Dolce Boccadirosa

General Information

Luretta Malvasia Dolce Boccadirosa is an alluring sparkling wine, made from Malvasia grapes in the rustic hills of Italy. The grapes are carefully selected and harvested, then undergo gentle pressing to preserve the fresh and lively aromas. All of this takes place under strict supervision to respect biodynamic principles, which contributes to the unique quality and character of this wine.

Tasting Profile

The Luretta Malvasia Dolce Boccadirosa is characterized by a clear, straw-yellow color with fine bubbles. Aromas of ripe peaches and subtle floral notes fill the nose, followed by a softly sweet taste and a lively acidity that ensures perfect balance. The finish is long and fresh with a pleasant sweetness.

Serving Advice

This sparkling wine is ideal to serve as an aperitif or with light starters. It pairs excellently with seafood, soft cheeses like Brie and Camembert, and fruity desserts.

• Seafood, especially oysters and shrimp
• Soft cheeses such as Brie and Camembert
• Fruity desserts like peach tarte tatin or lemon mousse

Fun Fact

The Luretta winery is known for its biodynamic grape cultivation, working in harmony with the cycles of nature and avoiding chemical aids. This not only ensures more sustainable agriculture but also results in wines that express the terroir in a more authentic way.