General Information
Legendario Elixir de Cuba is a unique Cuban rum liqueur with a smooth, full character. This liqueur is produced in Havana based on aged rum, raisin extract, and syrup, and has a lower alcohol content of 34%. Unlike traditional rum, this is an elixir: a rum-like variant with a sweet and rounded profile. Legendario uses 7-year-old rum, aged in oak barrels, which provides depth and complexity.
Taste Profile of Legendario Elixir de Cuba
The color is deep amber, almost mahogany. On the nose, notes of dried fruit, vanilla, honey, and wood emerge. The taste is rounded, soft, and sweet, with clear flavors of raisins, caramel, tropical fruit, and a hint of spices. The finish is velvety soft and long, with warm wood tones. Due to the raisin infusion, the elixir has a distinctive, almost dessert-like character.
Serving Advice
Legendario Elixir de Cuba is best enjoyed in quiet, indulgent moments. Some serving suggestions:
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Pure or with ice as a digestif
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With desserts such as chocolate cake, dates, or fig tart
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In cocktails with citrus, coffee, or ginger beer
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In winter, lightly warmed as a rum toddy
Serving temperature: room temperature or lightly chilled (10–12°C)
Decanting: not necessary
Did You Know
Legendario was founded in 1946 in Havana and is one of Cuba’s most famous rum brands. The Elixir de Cuba is not a classic rum but a rum liqueur that stands out mainly for its smoothness and flavor intensity. Raisins are soaked in rum for several days, which contributes to its characteristic sweet profile. In Spain, Legendario Elixir de Cuba has become a cult favorite.