The Kakhuri gvinis marani Pirosmani is a semi-dry red wine, made from a variety of the Saperavi grape which is cultivated in part of the Alazani valley in Kakheti. This beautiful Pirosmani wine has a deep red color with aromas of cherries that are typical of this grape. The taste is elegant and balanced.
The combination of a semi-dry wine with soft tannins gives a delicious unique taste experience – this wine has often been the favorite in our wine tastings
The wine can be perfectly combined with a grilled piece of meat or a powerful cheese. A light-salty cheese with a sweet sauce (such as a honey-mustard sauce) is a delicious taste experience.