General Information
Kavalan Single Malt Whisky is the result of expert distillation in the warm, humid climate of Yilan, Taiwan. These conditions accelerate the aging process, allowing the whisky to develop rich, complex flavors. Made from locally sourced water and malted barley, each bottle reflects both tradition and innovation. The careful distillation and aging in various casks contribute to the unique quality of this single malt.
Taste Profile
Kavalan Single Malt Whisky presents a palette of soft vanilla tones, accompanied by hints of tropical fruit and spices. The amber-colored whisky offers a scent of sweet molasses and a complex taste sensation. The finish is long and satisfying, with a gentle aftertaste of dried fruit and oak.
Serving Advice
Served at room temperature, the full richness of Kavalan Single Malt Whisky is best appreciated. Perfect as a digestif or alongside a slice of aged cheese.
- As an after-dinner drink alongside a cheese platter
- In combination with dark chocolate for a contrasting flavor experience
- Pure, to fully appreciate the complexity and depth
Fun Fact
Did you know that Kavalan is the first and most well-known whisky distillery in Taiwan? Opened in 2005, the brand quickly gained international recognition for their exceptional single malt whiskies, which have won multiple prestigious awards.