General Information
Gecko Sweet Rice is a distinctive liqueur that adheres to traditional Japanese rice wine production methods. This liqueur is made by fermenting steamed rice, which is then carefully distilled into a flavorful essence. Originating from Japan, this drink reflects the craftsmanship and culinary richness of the region. The final product results from meticulous care and attention to detail, using only the highest quality rice and natural ingredients.
Taste Profile
Gecko Sweet Rice is characterized by its clear, light golden color and a gentle aroma reminiscent of fresh rice fields. On the palate, it offers a subtle yet rich sweetness that is well balanced with a light rice nuance. The finish is soft and lingering, allowing you to enjoy this unique flavor experience long after.
Serving Advice
Gecko Sweet Rice is best served chilled. It is a versatile drink that can be enjoyed neat or mixed into various cocktails.
- Neat, chilled as a refreshing digestif
- In a cocktail with lemon and soda for a sparkling summer drink
- Over ice with a touch of honey for a sweet treat
Fun Fact
The production of rice liqueur in Japan is an ancient tradition deeply rooted in the culture. Gecko Sweet Rice is produced in small batches to ensure quality and authenticity, following recipes passed down from generation to generation.