General Information
The Fantini Edizione Cinque Autoctoni Red Wine Limited Release is an excellent representation of traditional Italian winemaking techniques, combined with modern innovations. This wine is made from five different indigenous grape varieties, cultivated in various regions of Italy, resulting in a complex and harmonious flavor. The careful selection of grapes, followed by a precise vinification process, including fermentation in oak barrels, contributes to the unique character of this wine.
Taste Profile
The Fantini Edizione Cinque Autoctoni Red Wine Limited Release stands out with a deep, ruby red color. Aromas of ripe red fruit, spices, and a hint of chocolate and vanilla rise from the glass. On the palate, the wine is energetic and full-bodied, with a beautiful balance between fruity and spicy elements. The finish is long and pleasant, with well-integrated tannins.
Serving Advice
This robust wine is perfect at serving temperatures of 16-18°C. It is an ideal accompaniment for rich, savory dishes such as roasted meats, pasta with intense sauces, and ripe cheeses.
- Roasted lamb with herbs
- Tagliatelle with truffle and mushrooms
<li Ripe, hard cheeses
Fun Fact
The Fantini Edizione Cinque Autoctoni is produced annually in limited quantities, making each vintage unique. The name ‘Cinque Autoctoni’ refers to the five different grape varieties used, each originating from a different indigenous Italian region, making this wine a true testament to Italian diversity and quality.