General Information
Château La Nerthe Châteauneuf-du-Pape 2017 comes from one of the most prestigious wineries in the south of France. Located in the famous Rhône Valley, this estate combines traditional winemaking techniques with modern innovations. The wine is made from a blend of different grape varieties, mainly Grenache, Syrah, and Mourvèdre, which contribute to the complexity and richness of the wine.
Taste Profile
The Château La Nerthe Châteauneuf-du-Pape 2017 has a lush palate opening with notes of ripe cherries and blackberries, supported by nuances of herbs and vanilla from oak aging. The texture is velvety with a robust structure and a long-lasting finish that attests to the high quality of this wine.
Serving Advice
The ideal serving temperature for this Châteauneuf-du-Pape is between 16 and 18 degrees Celsius. Perfectly paired with hearty dishes such as roasted meats, game, and complex stews.
- Roast lamb with rosemary
- Game stew with juniper berries
- Rich beef bourguignon
Fun Fact
Château La Nerthe is one of the oldest wineries in Châteauneuf-du-Pape, with a history dating back to the 16th century. The estate is also prominent in sustainable wine production and has certification for organic farming.