General Information
Bumbu Cream is a decadent and exotic cream liqueur based on Caribbean rum, inspired by the rich flavors of the island of Barbados. This tropical liqueur combines premium Bumbu rum with fresh cream, coconut, vanilla, and cinnamon into a velvety drink with character and allure.
Originating from the same producer as the original Bumbu Rum, this cream liqueur exudes quality, craftsmanship, and Caribbean flair. Ideal for those who enjoy creamy liqueurs with a spicy, warm undertone.
Flavor Profile
Light beige in color with a full, creamy texture. The aroma opens with notes of coconut milk, cinnamon, spices, and soft vanilla. On the palate, Bumbu Cream is rich and smooth, with a perfect balance between creaminess, spicy rum tones, and tropical sweet fruit. The finish is warm, creamy, and long-lasting.
A liqueur that tastes like a sunset on a tropical island.
Serving Advice
Serving temperature: chilled or with ice
Delicious:
- Pure or ‘on the rocks’
- Over ice, brownies, or banana cake
- In cocktails such as a Bumbu Colada or creamy Espresso Martini
- In coffee or hot chocolate
Fun Fact
Bumbu Cream is based on the famous Bumbu Rum, which is distilled in small batches in Barbados and aged in bourbon barrels. By combining this with cream and tropical ingredients, an authentic Caribbean cream liqueur is created that is both creamy and spicy – and perfectly fits in the line of Baileys alternatives with an extra punch.