General Information
Volendam Brewery’s VD Ouwe Bok Oak Aged is a masterfully brewed bock beer that undergoes a unique oak aging process. This traditional approach enriches the beer with complex flavors and a deep character. The artisanal brewing process, combined with carefully selected ingredients, ensures a rich and nuanced taste experience. The beer originates from Volendam, Netherlands, where brewing traditions and innovation come together to create this special beer.
Taste Profile
Volendam Brewery’s VD Ouwe Bok Oak Aged is characterized by a deep red color and a robust body. The aromas of roasted malt, caramel, and subtle hints of vanilla and oak fill the nose. The flavor is well balanced with the sweetness of caramel, followed by a slight bitterness and a long, warm finish in which the oak tones come forward nicely.
Serving Advice
This beer is ideal to serve at a temperature of about 8-12 °C. Perfect as a warming drink during cold evenings or as an accompaniment to hearty, savory dishes such as smoked meats, stews, or spicy cheeses.
- Excellent with red meats or game dishes
- Delicious with aged cheeses
- Ideal during a relaxing evening by the fireplace
Fun Fact
The brewery in Volendam has a rich history dating back to the early 20th century. With the introduction of the Oak Aged series, the brewery has bridged traditional brewing techniques with modern taste expectations. This particular beer is a tribute to the timeless bock beer tradition in the Netherlands, enriched with a modern twist through oak aging.