Brouwerij Alvinne Land van Mortagne Quadrupel

General Information

Brouwerij Alvinne is known for its unique brewing style and the use of Morpheus yeast, which gives the Land of Mortagne beer its distinctive flavor profile. This dark red beer is not only a visual delight but also a masterpiece in terms of flavor complexity. It is brewed in Moen, Belgium, with a mix of traditional Belgian brewing techniques and innovative approaches such as the use of local ingredients and long maturation.

Flavor Profile

Land of Mortagne presents a rich, deep red color with a solid foam head. Aromas of caramel, dried fruit, and a hint of spices fill the nose, while the taste is a balance between sweetness and mild bitterness, with a full body and a warming alcohol finish.

Serving Advice

Ideal to serve with hearty, savory dishes or as a dessert beer. Serve it cool, but not too cold, to experience the full richness of the flavors.

• With a cheese platter featuring hard cheeses
• Alongside a plate of game dishes
• As an accompaniment to rich chocolate desserts

Fun Fact

This special beer is named after the historic land of Mortagne, an area rich in history and culture in the region where the brewery is located. The brewers at Alvinne emphasize the ambiance and history of their region, which is reflected in the careful craftsmanship of their beers.