General Information
Bis by Biscaye Marselan is a red wine that proves how exciting the interplay between innovation and tradition can be. This wine is made from the Marselan grape, a cross between Cabernet Sauvignon and Grenache, which originates from the fertile vineyards of Southern France. The cultivation of the grapes respects the environment, utilizing organic and biodynamic methods, which contributes to the purity and expression of the wine.
Taste Profile
The Bis by Biscaye Marselan has a deep ruby color. On the nose, aromas of ripe blackberries, cherries, and subtle spicy notes emerge, followed by a rich and complex flavor experience. The finish is long and memorable, with well-integrated tannins that provide a beautiful structure.
Serving Advice
This wine is ideal to serve at a temperature of 16-18°C. It pairs excellently with red meats, game dishes, and mature hard cheeses.
- Grilled beef
- Game stews
- Aged cheeses
Fun Fact
The Marselan grape is relatively new and was first developed in 1961 in France. Since then, the variety has gradually gained recognition for its potential to produce top-quality wines that showcase both the strength of Cabernet Sauvignon and the finesse of Grenache.