General Information
Berging B1 Hefe Weizen is a beautiful example of traditional German brewing techniques applied in the Netherlands. This wheat beer is brewed with a specific combination of wheat and barley malt, which gives it its characteristic cloudiness and smooth, full flavor. The addition of specific yeast strains contributes to the fresh, fruity esters reminiscent of banana and clove, typical of this beer style.
Taste Profile
The Berging B1 Hefe Weizen stands out with its cloudy golden color and creamy, white foam head. The aromas of banana and clove dominate, supported by a subtle citrus note. On the palate, it is silky smooth with a lightly sweet finish that is both refreshing and satisfying.
Serving Advice
This Hefe Weizen is best served at a temperature between 6-8°C. The beer is excellent during a summer barbecue or as a refreshing after-work drink.
- Perfect pairing with light salads and seafood
- Delicious alongside traditional German dishes such as bratwurst
- Excellent as a thirst quencher after sports
Fun Fact
Did you know that ‘Hefe’ in German means ‘yeast’? This emphasizes the role of yeast in the flavor development of the beer, with the live yeast cells in the bottle ensuring a continuous evolution of the beer even after bottling.