Bacardi Anejo Cuatro Rum

General Information

Bacardi Anejo Cuatro Rum is a reflection of craftsmanship and passion. Made in sunny Puerto Rico, this rum undergoes a careful distillation process followed by a minimum aging of four years in white oak barrels. This process gives the rum its characteristic golden color and rich flavor profile.

Taste Profile

Bacardi Anejo Cuatro has a beautiful, deep golden color. On the nose, it reveals aromas of vanilla, baked apple, and cinnamon. The taste is smooth and full-bodied, with notes of caramel, tropical fruit, and a hint of oak. The finish is pleasant and long-lasting, with the sweetness and spiciness nicely balanced.

Serving Advice

Bacardi Anejo Cuatro Rum is a delight both neat and in cocktails. Serve this rum at room temperature or with ice for a refreshing drink.

• Perfect in a Rum Old Fashioned

<li Delicious with a slice of lime in a Cuba Libre

• Ideal as a base for a tropical Mai Tai

Fun Fact

The name ‘Anejo Cuatro’ refers to the minimum aging of four years, a process that gives the rum its complex character and smooth finish. The island of Puerto Rico, where this rum originates, has a rich rum history dating back to the 16th century.