General Information
Zuidam Speculaas Liqueur is an artisanal Dutch liqueur that perfectly complements the flavors of autumn and winter. This seasonal liqueur is produced by Zuidam Distillers in Baarle-Nassau, a family business known for craftsmanship and natural ingredients. For this liqueur, Zuidam uses an infusion of speculaas spices, including cinnamon, cloves, nutmeg, and ginger, combined with a smooth base liqueur of 24% alcohol.
Flavor Profile of Zuidam Speculaas Liqueur
The liqueur has a warm amber color and an inviting aroma of freshly baked speculaas. On the palate, you immediately taste spicy sweetness: cinnamon, cloves, anise, and a hint of brown sugar. The flavor is rich and full-bodied, with a creamy texture and a soft, warming finish. Not sticky, but pronounced and well-balanced.
Serving Advice
Zuidam Speculaas Liqueur is ideal for festive and winter moments. Some serving tips:
- Pure or with ice as a digestif by the fireplace
- In coffee or hot chocolate as a festive addition
- With desserts such as speculaas cake, apple crumble, or tiramisu
- In cocktails with cream or coffee liqueur for a spicy twist
Serving temperature: chilled (6–10°C) or warm in coffee
Did You Know
The speculaas spices used by Zuidam are traditionally derived from Dutch baking culture. By incorporating this flavor into a liqueur, Zuidam creates a unique combination of craftsmanship and nostalgia. This seasonal special is produced annually in limited quantities and is especially popular around the holidays.

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