Wine People Amber Blend Kakheti Tazo Sherazadishvili

General Information

Wine People Amber Blend Kakheti is a versatile amber wine from qvevri, made from native Georgian grape varieties Kisi, Khikhvi, and Mtsvane. This dry wine is handcrafted by Tezo Sherazadishvili, a young winemaker from Kakheti who, at the age of 28, already has six years of experience with natural vinification. The grapes are fermented with the skins in traditional qvevris (underground clay vessels), which provides structure, spiciness, and aromatic depth.

Tasting Profile of Wine People Amber Blend Kakheti

The wine has a dark yellow color with a slight amber tint. On the nose, you can recognize aromas of dried herbs, peach, apricot, and orange peel. The taste is soft and layered: ripe stone fruit, fine bitterness, floral accents, and soft tannins. The finish is dry, spicy, and balanced. The mouthfeel is round, lightly gripping, and elegant, thanks to the natural skin maceration.

Serving Advice

This amber wine is versatile at the table and pairs well with both plant-based and spicy dishes. Recommended serving moments:

• With roasted vegetables with Ras el Hanout or curry

• With aged cheeses or vegetarian stews

• With Georgian classics such as badrijani or khinkali

• Pure, in a large glass, lightly chilled

Serving temperature: 12–14°C
Decanting: recommended, about 30 minutes
Organic/natural wine: not certified, but made without additives

Fun Fact

Tezo Sherazadishvili is a young generation winemaker for whom winemaking is a family tradition but also a personal calling. He describes the process as a combination of celebration, dedication, and hard work. His wines are made according to classic Kakheti methods, without modern intervention – a pure product of grape, soil, and human effort.