General Information
The Fishwives Club Cabernet Sauvignon is a beautiful expression of craftsmanship from the Stellenbosch wine region in South Africa. This wine is made from noble Cabernet Sauvignon grapes, known for their robust structure and deep fruity aromas. The grapes are carefully hand-picked and undergo traditional vinification, followed by aging in oak barrels, which adds complexity and a hint of vanilla.
Taste Profile
This is a wine with a deep ruby color and an enticing bouquet of blackberries, cedarwood, and spicy notes. On the palate, you experience a rich balance of fruitiness and spicy, earthy undertones, rounded off with a firm tannin structure and a long, elegant finish.
Serving Advice
Ideal to serve with hearty meat dishes such as grilled steak or lamb. Serve at a temperature between 16 and 18 degrees Celsius to fully appreciate its complexity. Here are some specific recommendations:
- Rib-eye steak with rosemary
- Slow-cooked lamb shoulder
- Rich vegetarian stews with mushrooms
Fun Fact
The Fishwives Club is known for its unique artistic labels, designed by local artists from Cape Town. Each bottle not only embodies the spirit of South Africa but also supports the local art community.