General Information
Tavankari Saperavi Barrel is a powerful, dry red wine from Kakheti, made from 100% Saperavi. The wine is produced by winemaker Lasha Buadze, who combines modern precision with traditional Georgian grapes and terroir.
The grapes are carefully selected and fermented, then the wine matures further in oak barrels. This aging process results in a soft tannin structure, spicy depth, and a balanced finish. The style is internationally inspired but rooted in Georgian strength and character.
Tasting Profile of Tavankari Saperavi Barrel
The wine displays a deep ruby color with purple nuances. On the nose, you find blackcurrant, blackberry, ripe plum, vanilla, and spices such as cloves and cacao.
The taste is dry, full-bodied, and smooth, with powerful yet rounded tannins, fresh acidity, and a long, spicy finish. The oak aging is well integrated and supports the fruity character of the wine without overpowering it.
Serving Advice
This wine is an excellent choice with:
- Grilled or stewed red meat
- Game dishes with rosemary or sage
- Cheeses with a firm crust (pecorino, manchego)
- Dark roasted vegetables with balsamic
Serve at 16–18°C. Decanting is recommended for young bottles.
Fun Fact
Lasha Buadze, the winemaker behind Tavankari, offers an expressive interpretation of Georgia’s most famous grape with this Saperavi Barrel. The combination of barrel aging and the natural strength profile of Saperavi produces a wine that is both powerful and elegant – a modern classic within the Georgian selection.