General Information
Scapegrace Single Malt Whisky is a masterpiece of traditional distillation arts from New Zealand. This whisky is produced from carefully selected barley and pure water from local sources. The barley is malted, ground, and then fermented with attention to detail. After fermentation, it undergoes double distillation in copper pot stills, resulting in a rich and complex flavor. The whisky then matures in oak barrels that contribute to its unique flavor profiles and aromas.
Taste Profile
Scapegrace Single Malt Whisky reveals a deep amber color with an intriguing golden sheen. On the nose, enthusiasts experience notes of ripe fruits, spices, and a light smokiness, complemented by hints of vanilla and honey from the oak barrels. The taste is rich and layered, with notes of caramel, nuts, and a long, warm finish.
Serving Advice
Serve Scapegrace Single Malt Whisky preferably at room temperature to fully appreciate all the flavors. This whisky is perfect to enjoy neat, possibly with a drop of water to open up the aromas.
- Neat, at room temperature
- With a single ice cube
- As a base for refined whisky cocktails
Fun Fact
The name ‘Scapegrace’ ironically refers to a charming rogue or adventurer, and is a nod to the rebellious character of the distillers. This artisanal product comes from a small distillery known for its innovative approach in the whisky industry.