Qvevri Wine Cellar Rkatsiteli Qvevri Rosé

General Information

Qvevri Wine Cellar Rkatsiteli Qvevri Rosé is a special dry rosé-colored qvevri wine, made from the rare Georgian grape variety Rose Rkatsiteli. This wine is produced by Qvevri Wine Cellar (Kvevris Gvinis Marani), a winery active since 2015 that works based on 350-year-old family and qvevri traditions. The wine is vinified according to the Kakhuri method, with prolonged skin maceration in underground clay vats (qvevri), resulting in structure, color, and depth.

Tasting Profile of Qvevri Wine Cellar Rkatsiteli Qvevri Rosé

The wine has a deep dark pink color. On the nose, you can recognize floral notes of rose and aromas of strawberry, raspberry, and berries. The taste is full and smooth, with soft but present tannins that provide a velvety mouthfeel and elegant balance. Thanks to qvevri fermentation, the wine has an authentic character with lots of texture.

Serving Advice

This rosé-colored qvevri wine is distinctive and gastronomically versatile. Recommended serving moments:

• With roasted vegetables, mushrooms, or spicy couscous

• With charcuterie, ripe cheeses, or grilled chicken

• With Georgian dishes such as lobio or pkhali

• Pure, lightly chilled, in a wide glass

Serving temperature: 12–14°C
Decanting: recommended, about 30 minutes
Alcohol percentage: 13%

Fun Fact

Qvevri Wine Cellar is based on a foundation of more than three centuries of winemaking experience. With a team of specialized winemakers, they combine ancient Georgian techniques with modern quality control. The rare Rose Rkatsiteli is an indigenous variety with a natural pink skin, giving this wine its unique color and aroma without blending or additives.