General Information
Legner Genever is a traditional Dutch strong spirit, distilled from a combination of grains and herbs, including juniper berries. The distillation process results in a smooth, subtle flavor, while the herbs used give the genever a unique character. This specific genever is produced in the Netherlands, using carefully selected ingredients to ensure quality and authenticity.
Taste Profile
Legner Genever has a clear, light golden color. The aroma is rich in spicy notes with a distinct presence of juniper berries. The taste is smooth and mild with a slight spicy finish, making it an excellent choice for both pure enjoyment and in mixed drinks.
Serving Advice
Genever is best served chilled at around 10°C. It is excellent as an aperitif or digestif. Additionally, it pairs well with traditional Dutch snacks such as herring or cheese cubes.
- As a shot with a cold buffet
- In a cocktail with tonic and a slice of lemon
- As a base for a Genever Collins
Fun Fact
Legner Genever is made according to centuries-old recipes dating back to the Middle Ages. Originally, genever was a medicinal drink that later became popular as an indulgence. Today, genever is considered one of the national drinks of the Netherlands and enjoys worldwide recognition.