General Information
Lara Kruskovac is a traditional Croatian pear liqueur made from aromatic Williams pears. This liqueur is produced by Maraska, a well-known distillery in Zadar with a long history in fruit spirits. Kruskovac (literally: pear liqueur) is loved throughout the Balkans for its clear taste and pronounced fruitiness. Lara Kruskovac contains 25% alcohol and is handcrafted with natural extracts of ripe pears.
Tasting Profile of Lara Kruskovac
The liqueur has a clear, bright orange color and a striking fruity aroma of ripe pear, stone fruits, and a hint of vanilla. The taste is sweet and smooth, with a pure pear flavor reminiscent of pear candies or jam. The finish is mild and lightly spicy, without stickiness. The mouthfeel is smooth, and the liqueur is well balanced between fruitiness and sweetness.
Serving Advice
Lara Kruskovac is very versatile and can be served neat or in cocktails. Some serving suggestions:
- Pure and chilled as an aperitif or digestif
- In cocktails with lemon, prosecco, or vodka
- With desserts featuring pear, apple, or white chocolate
- In winter, lightly warmed as an aromatic alternative to mulled wine
Serving temperature: chilled (6–10°C) or with ice
Fun Fact
Kruskovac is a typical Balkan product traditionally served at festive occasions such as weddings and dinners. The striking orange color is characteristic of this style of pear liqueur. The Lara variant by Maraska combines a classic recipe with modern production and is internationally known as an accessible fruit liqueur with authentic Balkan roots.