General Information
Kamiki Sakura Wood is a unique whisky that offers a special Japanese twist by aging in Sakura wood, or cherry blossom wood. This process creates a subtle, distinctive cherry flavor that harmonizes with the complexity of the blended malts. The Kamiki distillery is known for its innovative techniques that blend East and West, resulting in a whisky that embodies both traditional Scottish methods and Japanese precision.
Taste Profile
The Kamiki Sakura Wood reveals a gentle aroma of cherry blossom, followed by deeper notes of molasses and light spiciness. On the palate, it begins softly and sweetly, then unfolds rich tones of cherry wood, spices, and floral notes. The finish is long and satisfying, with a subtle hint of Japanese cherry blossom.
Serving Advice
This whisky is perfect at room temperature, neat or with a small splash of water to open up the flavors. Ideal for a quiet evening at home or as a special gift for a whisky lover.
- Neat, to appreciate the complex flavors
- With a drop of water
- As a base for high-end cocktails
Fun Fact
The Sakura, or cherry blossom, plays a central role in Japanese culture and symbolizes the fleeting beauty of nature. The use of Sakura wood in aging this whisky is a tribute to these deeply rooted traditions.