Gusbourne Brut Reserve is a refined and elegant sparkling wine from the heart of England. Produced by Gusbourne Estate, an award-winning vineyard in Kent and West Sussex, this wine reflects the best of English viticulture. With its rich flavor and refined mousse, this brut is perfect for festive moments and culinary delights.
Production Process
Gusbourne Brut Reserve is made using the traditional method, employing Pinot Noir, Chardonnay, and Pinot Meunier. The grapes are hand-picked and carefully selected to ensure the highest quality. After the first fermentation, the wine matures for at least 36 months on the lees, resulting in a complex flavor and fine mousse.
Flavor Profile
The Brut Reserve has a light golden color with a delicate and persistent mousse. On the nose, you’ll discover aromas of green apple, citrus, toasted almonds, and a touch of honey. On the palate, the wine offers a refined balance between fresh acidity and rich, creamy textures, with notes of brioche, peach, and a hint of mineralogy. The finish is fresh and long-lasting.
Serving Advice
– As an aperitif: Ideal to serve pure at festive occasions.
– With dishes: Pair with shellfish, light fish dishes, or a selection of soft cheeses.
– For special moments: Perfect for weddings, birthdays, or other celebratory gatherings.
Fun Fact
Gusbourne Estate is known as one of the pioneers in the English wine industry. The estate was established in 2004 and has since won numerous international awards, making Gusbourne a synonym for quality and refinement in English sparkling wines.