General Information
Glengoyne 18 Years is a superb Scottish single malt whisky, crafted with craftsmanship dating back to 1833. This whisky is carefully distilled on the edge of the Highlands and matures exclusively in hand-selected sherry casks. Because Glengoyne does not use peat to dry the barley, this whisky has an exceptionally pure and fruity flavor. The patient eighteen-year maturation enriches the whisky with deep, complex flavors.
Taste Profile
Glengoyne 18 Years reveals a fascinating balance between sweetness and complex wood influences. The initial nose offers aromas of ripe apples and orange blossom, transitioning into flavors of honey, sugared almonds, and a hint of vanilla. The finish is long and warming with hints of oak and spices.
Serving Advice
Serve the Glengoyne 18 Years at around 18 degrees Celsius. This whisky is perfect as a digestif or alongside a rich dessert such as chocolate fondant or crème brûlée.
- Serve with a luxurious dinner as a finale with a dark chocolate truffle.
- Pair with a sturdy cigar on a quiet evening.
- Enjoy neat to fully appreciate the complexity and depth.
Fun Fact
The Glengoyne distillery is known for its ‘unhurried’ whisky production, meaning they use one of the slowest distillation processes in Scotland. This unique process ensures that the whisky can develop its rich and full flavors to the fullest without the harsh notes that faster distillation processes can cause.