Erzsébet Pince Estate Furmint Tokaj Dry

General Information

The Erzsébet Pince Estate Furmint Tokaj Dry is a sublime expression of craftsmanship from the heart of Tokaj, Hungary. This dry white wine, made from the noble Furmint grape, undergoes careful vinification where tradition and modern techniques combine. The cool climate and volcanic soil of Tokaj give this wine its unique terroir expression, while barrel aging contributes to its complexity and structure.

Taste Profile

Visually, this wine entices with a clear, straw-yellow color. On the nose, a palette of fresh citrus, ripe peach, and subtle hints of toast unfolds. On the first sip, we experience a lively acidity that is perfectly balanced with fruity and mineral notes, leading to a long, satisfying finish.

Serving Advice

The optimal serving temperature for Erzsébet Pince Estate Furmint Tokaj Dry is between 8-10°C. This wine is perfect as an aperitif or paired with fresh seafood, light pasta dishes, or soft cheeses.

• Fresh oysters
• Spaghetti with lemon and parsley
• Goat cheese with honey dressing

Fun Fact

The Furmint grape is known for its versatility and is the backbone of both dry and sweet wines in the Tokaj region. The area, famous for its wines since the 16th century, is a UNESCO World Heritage site, confirming its rich wine history.