Wine People Danakharuli 2020


This medium-bodied red wine made from the Danakharuli grape is handmade, fermented in Qvevri. The wine is elegant and sophistcated with long, pleasant aftertaste. With aromas of raspberries, cherries and strawberry, this wine has elegant tannins, soft and long finish. Pairs well with poultry, grilled vegetables and cheeses.



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