General Information
Caliterra Reserva Merlot is an accessible red wine from the Colchagua Valley, one of Chile’s main wine regions. The wine is made from 100% Merlot, a grape that perfectly expresses its full, fruity character here.
The wine undergoes controlled fermentation in stainless steel, followed by partial aging in oak, which adds softness and a light spiciness without overshadowing the fruit. The style is modern, smooth, and perfectly drinkable.
Tasting Profile of Caliterra Reserva Merlot
The wine has a clear ruby red color. On the nose, aromas of ripe plums, black cherries, violets, and a hint of vanilla emerge.
On the palate, the wine is soft, round, and fruit-driven, with mild acidity, velvety tannins, and a warm, spicy note in the finish. A classic Merlot style with extra charm.
Serving Advice
This Merlot is very suitable with:
- Pasta with tomato sauce or roasted vegetables
- Chicken or turkey dishes with Mediterranean herbs
- Pizza with mushrooms or salami
- Soft cheeses such as brie or camembert
Serve at 15–17°C. No decanting needed.
Fun Fact
The name Caliterra stands for “Calidad” (quality) and “Tierra” (land), and that is exactly what this winery embodies: respect for the terroir and the nature of the Colchagua Valley, combined with modern winemaking techniques. Their Reserva Merlot is a textbook example of how Chilean Merlot can be smooth, stylish, and always balanced.