General Information
Nestled in the charming harbor town of Volendam, Brouwerij Volendam combines local brewing traditions with modern techniques to craft ‘VD Ootje Tripel’. This triple-layered brew is meticulously concocted using a blend of premium malts and aromatic hops sourced from Europe. The methodical fermentation process, coupled with a dedication to time-honored Dutch brewing practices, results in a beer that is both rich in flavor and steeped in artisanal heritage.
Taste Profile
‘VD Ootje Tripel’ from Brouwerij Volendam offers a vibrant golden hue with a frothy head, welcoming drinkers with a bouquet of floral and citrus aromas. The taste is a complex layering of sweet malty notes balanced by a subtle bitterness and a hint of spice, leading to a smooth and lingering finish that invites another sip.
Serving Advice
For the optimum tasting experience, serve this tripel beer slightly chilled, ideally between 6-8°C. ‘VD Ootje Tripel’ pairs excellently with hearty meals such as grilled meats and robust cheeses, enhancing both the flavors of the beer and the food.
- Complement a plate of aged Gouda or sharp Cheddar.
- Perfect alongside a serving of smoked sausage or savory barbecue.
- Ideal for washing down a rich stew or a traditional Dutch hotpot.
Fun Fact
Did you know that Brouwerij Volendam was established by a collective of local beer enthusiasts passionate about reviving and preserving the brewing culture of their hometown? This brewery not only serves as a pillar of the community but also attracts beer lovers from all over, eager to taste authentic Dutch craft beers right from the heart of Volendam.