Anemo Saperavi 2020

Anemo Saperavi is an authentic red wine from Kakheti, the most famous wine region of Georgia. Made from the indigenous Saperavi grape, this wine is known for its deep color, rich flavor, and elegant structure. It offers a perfect introduction to the centuries-old Georgian wine tradition.

Flavor Profile

Anemo Saperavi has an intense and complex taste, with notes of ripe blackberries, blackcurrants, and subtle hints of spices. The firm structure is supported by well-integrated tannins and a refined acidity, resulting in a balanced and long-lasting finish.

Vinification

The Saperavi grapes are hand-harvested and undergo traditional fermentation. The wine then matures in oak barrels, which contributes to the depth and complexity of the flavor profile. The process simultaneously preserves the characteristic freshness and liveliness of the Saperavi grape.

Wine and Food

Anemo Saperavi is a versatile wine that pairs excellently with:
– Grilled red meats such as ribeye or lamb chops.
– Game dishes, such as venison or pheasant.
– Aged cheeses, such as pecorino or blue cheese.
Serve the wine at a temperature of 16-18°C for the best tasting experience.

Fun Fact

The Saperavi grape is unique because of its so-called ‘teinturier’ property, meaning that both the pulp and the skin are red. This results in wines with an exceptionally deep color and great aging potential, allowing Anemo Saperavi to mature and develop further over many years.