Alvinne Cuvee Andy

General Information

Alvinne Cuvée Andy is a sour IPA with 6.5% alcohol, brewed by the artisanal Brewery Alvinne in West Flanders. This beer gains its unique character through aging in the so-called ‘Friendship foeder,’ a wooden barrel that contributes to a refined complexity. The hops used come from Forrest Farm in Warneton, honoring Alvinne’s use of local ingredients and tradition of West Flemish brewing.

Flavor Profile of Alvinne Cuvée Andy

Cuvée Andy is a distinctive IPA with an earthy and slightly funky character, combined with fruity hop aromas. In the aroma, you’ll find a mix of wood, citrus, peach, and light spices. The taste begins with a gentle acidity, followed by ripe fruit flavors, a touch of wood, and a firm hop bitterness in the finish. The beer remains fresh and lively, with a slightly dry aftertaste that invites the next sip.

Serving Advice

This sour IPA is perfect for those seeking a combination of sour, hoppy, and wood-aged flavors. Recommended pairings:

• Grilled chicken or turkey with citrus sauce

• Smoked cheeses or hard sheep’s milk cheese

• Salads with fermented vegetables or kimchi

• With charcuterie and sourdough bread

Serving temperature: 6–8°C
Style: Sour IPA
Alcohol percentage: 6.5%
Aging: ‘Friendship foeder’ (wood)
Hops origin: Forrest Farm, Warneton

Fun Fact

The name ‘Cuvée Andy’ is a tribute to one of Alvinne’s brewmasters. The use of a wooden foeder—something rarely seen in IPAs—creates a unique flavor combination of sour, wood, and hop. This style breaks with tradition and perfectly showcases the innovative character of the brewery.