General Information
Oude Kaap Cabernet Sauvignon Reserve is an excellent example of craftsmanship from the wine regions of South Africa. This wine is made with juicy, ripe Cabernet Sauvignon grapes, known for their robust structure and depth. The vineyards are located in an environment where the climate is ideal for this grape variety, contributing to the complexity and richness of the wine. The vinification process is carefully managed to preserve and accentuate the unique qualities of the grapes.
Taste Profile
This ruby-red wine entices with aromas of blackberries and a hint of spices that beautifully transition into flavors of ripe plums and a touch of vanilla. The finish is long and memorable, with a soft tannin structure that ensures a balanced drinking experience.
Serving Advice
Oude Kaap Cabernet Sauvignon is best enjoyed at a serving temperature of 16-18°C. This wine pairs excellently with dishes such as roasted red meats, rich pasta dishes, and spicy cheeses.
- Roasted red meat
- Rich pasta dishes
- Spicy cheeses
Fun Fact
Did you know that Cabernet Sauvignon grapes from South Africa are known for their pronounced fruity characters and that they ripen well in the warm South African climate? This results in wines with a deep color, full flavors, and the ability to age well.