Flying Barrel Oaked & Buttery Chardonnay

General Information

Flying Barrel Oaked & Buttery Chardonnay is a beautiful expression of craftsmanship and the richness of the Chardonnay grape variety. This wine is produced in America, with careful selection of the best grapes, followed by a meticulous vinification process. The oak aging in American oak barrels has emphasized the rich and creamy texture, giving the wine a unique depth and complexity.

Taste Profile

This Chardonnay shines in the glass with a light golden hue. Aromas of butter, oak, and subtle hints of vanilla come forward. On the first sip, you notice the full, rich texture with flavors of ripe apple, pear, and a delightful touch of caramel. The finish is long and satisfying, with a beautiful balance between fruitiness and wood tones.

Serving Advice

Serve this Chardonnay at a temperature between 10-12°C. This wine pairs excellently with various dishes.

• Perfect with rich fish dishes such as salmon or tuna
• Delicious with creamy cheeses or dishes with a buttery preparation
• A great accompaniment to lightly spiced poultry dishes

Fun Fact

Did you know? This Chardonnay is not only a delight for the palate but has also received various awards in international wine competitions, demonstrating its outstanding quality and craftsmanship.