De Molen – Oud en Nieuw

General Information
De Molen Oud en Nieuw is a unique saison with 9% alcohol, brewed to mark the transition from the old to the new year. With its deep, malty character and elegant spiciness, this beer is a true tribute to both tradition and innovation.
The brewers of De Molen from Bodegraven combine classic brewing techniques with modern creativity, resulting in a powerful saison that offers warmth and complexity – ideal for cold evenings or festive moments.
Flavor Profile of De Molen Oud en Nieuw
Oud en Nieuw has a copper-colored body with a full foam head. The aroma is dominated by caramel, toffee, and ripe dark fruits such as figs and plums. These notes are complemented in the taste by subtle hop and yeast spiciness, and a soft, warming finish.
The mouthfeel is round and rich, with enough depth to appeal to both traditional saison enthusiasts and fans of heavier winter beers.
Serving Advice
This powerful beer deserves a flavorful counterpart. Serve at 10–12 °C with:
– Braised beef or game
– Smoked sausage or rich hash
– Aged cheese such as Gouda or blue cheese
– Chocolate cake or pure chocolate
Oud en Nieuw is especially suitable for special occasions and winter dinners.
Did You Know
Although the style ‘saison’ is traditionally a lighter beer, De Molen demonstrates with Oud en Nieuw how versatile this beer style is. The increased alcohol and malt structure give it an almost quadrupel-like body, but with the freshness of a saison.