Cascina Fonda Moscato d’Asti

General Information

Cascina Fonda Moscato d’Asti is a lightly sparkling wine (frizzante) from the heart of the Piedmont region, in northern Italy. This wine is made from 100% Moscato Bianco, an aromatic grape variety that has been cultivated in this region for centuries and is known for its floral and fruity character.

The wine is produced using the Charmat method, with a single fermentation in a closed tank stopped when the desired sweetness level is reached. The result is a wine with a soft mousse, low alcohol content (usually around 5%), and lively fruit expression.

Sensory Profile of Cascina Fonda Moscato d’Asti

The wine is light straw yellow in color with a fine effervescence.

• Nose: pronounced aromas of orange blossom, white peach, muscat grape, and citrus zest

• Taste: lightly sweet, refreshing, and aromatic, with notes of nectarine, pear, lychee, and flowers

• Finish: soft, light-footed, and elegant, with a fresh, fruity aftertaste

Serving Advice

Cascina Fonda Moscato d’Asti is ideal with:

• Fruit desserts or panna cotta

• Soft cheeses or brioche with apricot jam

• Aperitif moments, especially on sunny days

• Brunches or light afternoons with something sweet

Serve at 6–8 °C.

Did You Know

Moscato d’Asti is one of Italy’s most refined dessert wines. Thanks to its low alcohol content, natural sweetness, and aromatic profile, it is a perfect way to end a meal without feeling heavy. Cascina Fonda, a family business that has been specializing in Moscato for generations, is known for their pure style and fresh, modern interpretation of this classic wine.