Biscardo Oropasso IGT Veneto Chardonnay / Garganega

Biscardo Oropasso IGT Veneto Chardonnay / Garganega is an elegant and aromatic white wine from Veneto, Italy. This blend of Chardonnay and Garganega combines freshness with a creamy structure and refined complexity, resulting in a versatile and approachable wine.

Grape Varieties and Vinification
This wine is made from Chardonnay (60%) and Garganega (40%), two grape varieties typical of the Veneto region. The grapes are carefully hand-harvested and undergo gentle pressing to preserve the pure aromas. Fermentation takes place in stainless steel tanks at controlled temperatures, ensuring the wine’s freshness and fruitiness are maintained. The wine then undergoes short aging on fine lees (sur lie) to develop extra body and complexity.

Tasting Profile
Biscardo Oropasso has a light yellow color with golden highlights. The bouquet is expressive with aromas of peach, citrus, white flowers, and a hint of vanilla. On the palate, this wine offers a beautiful balance between freshness and creaminess, with notes of tropical fruit, apricot, and subtle almond tones. The finish is refined, elegant, and long-lasting.

Serving Advice
This wine is best served at a temperature of 10-12°C. Ideal as an aperitif, but also an excellent accompaniment to grilled fish, seafood, light pastas, and creamy cheeses.

Interesting Fact
The Garganega grape is the main variety in the famous Soave wines from Veneto. In this blend with Chardonnay, it brings characteristic freshness and a lightly floral aroma, while Chardonnay provides structure and creaminess.